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- Premium Gold Gluten Free All Purpose Flour, 5...
Premium Gold Gluten Free All Purpose Flour, 5 Pound, Gluten-Free, Non-GMO, Kosher, High In Fiber, Source of Omega-3, Plant-Based Protein, No
PHP 2390
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*All items will import from US
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Our gluten free products contain 5 whole grain complex carbs that provide a taste similar to all-purpose flour with the nutrition of whole wheat flour
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Product Details
- Premium Gold Gluten Free All Purpose Flour, 5 Pound
- 1:1 All Purpose/Whole Wheat Flour Replacement
- 12g Whole Grains and 1200mg Omega 3 per Serving
- Farm to Table, Product of the USA
- 100% Natural, Gluten and Allergen Free, Kosher, no preservatives, no additives, not genetically engineered
- 5lb Resealable Pouch
| Is Discontinued By Manufacturer | No |
| Product Dimensions | 13.5 x 4.5 x 10.5 inches (34.3 x 11.4 x 26.7 cm); 5 Pounds (2.27 kg) |
| UPC | 880999000058 |
| Manufacturer | Premium Gold Flax Products, Inc |
| Units | 80.0 Ounce |
| Brand Name | PREMIUM GOLD |
| Allergen Information | Gluten Free |
| Specialty | Gluten Free,Kosher,Natural,No Additives,No Preservatives |
| Diet Type | Plant Based, Vegan, Vegetarian |
| Region of Origin | US |
| Container Type | Resealable Pouch |
| Flavor | All-Purpose Flour |
| Cuisine | Baking |
| Item Weight | 5 Pounds (2.27 kg) |
| Item Package Weight | 2.31 Kilograms |
| Number of Items | 1 |
| Unit Count | 80.0 Ounce |
| Number of Pieces | 1 |
| Size | 80 Ounce (Pack of 1) |
| Color | Brown |
Who Should Buy?
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Gluten Intolerant Users
Individuals with gluten sensitivity or celiac disease seeking a safe and versatile cooking and baking alternative.
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Health-Conscious Bakers
People looking for healthier baking options, specifically those wanting fiber, omega-3, and plant-based protein in their diet.
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Vegetarian and Vegan Consumers
Those following a vegetarian or vegan lifestyle who need a non-GMO, plant-based flour substitute for their recipes.
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Traditional Bakers
Experienced bakers accustomed to wheat flour may find gluten-free results differ significantly from standard baking expectations.
Product Description
Premium Gold Gluten Free All Purpose Flour, 5 Pound, Gluten-Free, Non-GMO, Kosher, High In Fiber, Source of Omega-3, Plant-Based Protein, No Preservatives, No Additives, Ideal for Beverages & Baking
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Customer Questions & Answers
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Question:
What is Premium Gold Gluten Free All Purpose Flour made of?
Answer: Premium Gold Gluten Free All Purpose Flour is crafted from a blend of high-quality gluten-free ingredients. This product includes a mixture of grains that are naturally gluten-free, providing a nutritious alternative to traditional flour. Its formulation is designed to maintain the texture and flavor of baked goods while being rich in fiber and omega-3 fatty acids. Ideal for anyone looking to incorporate healthier ingredients into their diet, this flour works well in cookies, breads, and pancakes. -
Question:
Is this flour suitable for baking and cooking?
Answer: Yes, Premium Gold Gluten Free All Purpose Flour is specifically designed for both baking and cooking. Unlike some gluten-free flours that may result in dense or heavy products, this all-purpose flour blends seamlessly into recipes, delivering texture and flavor comparable to regular flour. It’s perfect for baking a variety of items like cakes, muffins, and homemade pizza. Users often find success in substituting it for all-purpose flour in their favorite recipes, ensuring delicious results without gluten. -
Question:
What are the nutritional benefits of using this flour?
Answer: This flour boasts a number of nutritional benefits that cater to health-conscious consumers. It is high in fiber, which supports digestive health, and serves as a source of plant-based protein. Additionally, it's enriched with omega-3 fatty acids, beneficial for heart health. These attributes make it a great choice for families looking to enhance their meals nutritionally while enjoying the freedom of gluten-free cooking without compromising on taste. -
Question:
Can I use it as a 1:1 substitute for regular flour?
Answer: In many cases, you can use Premium Gold Gluten Free All Purpose Flour as a 1:1 substitute for regular all-purpose flour, particularly in recipes that require minimal adjustment. However, some baking recipes may require slight modifications, such as adding extra moisture or eggs. It's advisable to experiment a little to achieve the desired texture, especially in bread-making or delicate pastries, ensuring that your dishes turn out perfectly every time. -
Question:
Is this product safe for people with dietary restrictions?
Answer: Absolutely! Premium Gold Gluten Free All Purpose Flour is certified gluten-free, Non-GMO, and Kosher, making it a safe option for individuals with celiac disease or non-celiac gluten sensitivity. Its clean ingredient list ensures that it can be used confidently in various dietary preferences. Families looking to accommodate multiple diets, such as gluten-free or plant-based, will find this flour an excellent addition to their kitchen staples. -
Question:
How should I store this flour for optimal freshness?
Answer: To maintain the best quality of Premium Gold Gluten Free All Purpose Flour, it is recommended to store it in a cool, dry place. An airtight container can greatly help in prolonging its freshness and preventing moisture absorption. For extended storage, consider refrigerating or freezing it. These practices not only preserve its flavor and quality but also ensure that it remains free from pests and spoilage for as long as possible. -
Question:
What types of recipes are best for this flour?
Answer: Premium Gold Gluten Free All Purpose Flour shines in a variety of recipes. It's particularly well-suited for baking items like muffins, scones, and pancakes, where a lighter texture is desired. Many users also utilize it in savory dishes such as homemade bread, pizza crust, and thickening sauces. Its versatility allows for creativity in the kitchen, as it can also be blended with other gluten-free flours to achieve different flavors and textures. -
Question:
Is this flour suitable for vegan cooking?
Answer: Yes, Premium Gold Gluten Free All Purpose Flour is entirely plant-based and suitable for vegan cooking. It can be used in various vegan recipes, including pancakes, cupcakes, and bread, without the need for animal products. This makes it an excellent choice for those following vegan diets or simply looking to incorporate more plant-based meals into their culinary repertoire while ensuring that their dishes remain gluten-free. -
Question:
What’s the primary purpose of including omega-3 in this flour?
Answer: Including omega-3 fatty acids in Premium Gold Gluten Free All Purpose Flour offers significant health benefits, particularly in supporting heart health and reducing inflammation. Omega-3 is crucial for maintaining healthy brain function and can contribute to overall wellness. By incorporating this flour into daily cooking and baking, you can enhance your meals with essential nutrients while enjoying delicious gluten-free options as part of a balanced diet. -
Question:
Where can I buy Premium Gold Gluten Free All Purpose Flour?
Answer: You can conveniently purchase Premium Gold Gluten Free All Purpose Flour at Ubuy, which offers a wide selection of gluten-free products. Ubuy provides an excellent shopping experience, with easy access to various premium quality food items tailored to meet your dietary needs. Simply visit their website and search for the product to explore your options.
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Product Price History
Important information
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PHP 2390
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Features & Benefits
- Premium Gold flours are made by farmers with quality crops
- 1:1 replacement for all purpose/whole wheat flour
- Gluten free and contains 5 whole grain complex carbs
- Nutritious with 3g of fiber, 3g of protein and 1200mg of Omega 3
- Award winning product made in the USA
- Comes in a 5lb resealable pouch
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