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- 14 inch Cast Iron Wok with Flat Base and Hand...
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Item #:
12258965
14 inch Cast Iron Wok with Flat Base and Handles
Item #:
12258965
PHP 4926
Price Details
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*All items will import from US
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Imported from USA store
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Order now and get it around Saturday, August 08
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Our 14 inch cast iron wok is the perfect tool for recreating the signature flavor of classic Chinese take-out. It sears evenly, cooks with more consistency, and is versatile for various cooking methods.
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What Stands Out
Durable Material
Crafted from high-quality cast iron, this wok ensures excellent heat retention and even cooking, making it perfect for searing, stir-frying, and deep-frying meals, enhancing flavor and texture.
Flat Base Design
The flat base offers stability on various stovetops, including induction, allowing for versatile cooking methods while ensuring a consistent cooking surface for your culinary creations.
User-Friendly Handles
Equipped with sturdy handles, this wok provides a secure grip for easy maneuverability during cooking and serving, enhancing convenience and safety in the kitchen.
Product Details
- Backcountry Iron 14 inch cast iron wok with flat base and handles
- Superior heat retention for even cooking
- Pre-seasoned and ready to use out of the box
- Compatible with gas, electric, and induction cooktops
- Versatile for searing, stir-fry, deep frying, and tossing
- Hand-made with proprietary alloy and finest food grade oils
| Brand Name | Backcountry Iron |
| Model Name | P14W3 |
| UPC | 691208277730 |
| Unit Count | 1 Count |
| Item Type Name | Wok |
| Manufacturer | Italic Labs LC |
| Model Number | P14W3 |
| Manufacturer Part Number | P14W3PLT |
| Material Type | Cast Iron |
| Product Care Instructions | Dry Immediately, Hand Wash Only |
| Handle Material | Wood |
| Additional Features | Electric Stovetop Compatible, Gas Stovetop Compatible, Induction Stovetop Compatible, Pre-Seasoned, Wok |
| Compatible Devices | BBQ, and Fire, Electric Coil, Gas, Smooth Surface Induction, Smooth Surface Non Induction |
| Maximum Temperature | 500 °F |
| Shape | Round |
| Capacity | 5 quarts |
| Item Weight | 10 pounds (4.54 kg) |
| Color | Black |
| Brand | Backcountry Iron |
| Material | Cast Iron |
| Special Feature | Electric Stovetop Compatible, Gas Stovetop Compatible, Induction Stovetop Compatible, Pre-Seasoned, Wok See more |
| Country of Origin | This item will be imported from US |
| What is in the box | 14 inch Cast Iron... For more details, please check description/product details |
Who Should Buy?
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Stir Fry Enthusiasts
Perfect for users who enjoy cooking with high heat, creating vibrant stir-fry dishes and perfectly seared meats.
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Outdoor Cooks
Ideal for those who love camping or cooking outdoors, as it works well on open flames and grills.
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Seasoning Lovers
Great for users who appreciate the natural non-stick properties of seasoned cast iron for enhanced flavors.
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Beginner Cooks
May not be the best choice for those unfamiliar with cast iron maintenance and cooking techniques.
Product Description
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What are the key features of the Backcountry Iron 14 inch Cast Iron Wok?
Answer: The Backcountry Iron 14 inch Cast Iron Wok features a flat base and sturdy handles, making it versatile for various cooking methods including stir-frying, searing, and braising. With its generous size, it provides ample cooking surface for family meals or meal prep. The cast iron retains heat exceptionally well, ensuring even cooking across the entire surface—ideal for high-temperature cooking techniques. Whether you're preparing a quick stir-fry or a flavorful curry, this wok is designed to enhance the cooking experience. -
Question:
Is the Backcountry Iron Wok suitable for induction cooking?
Answer: Yes, the Backcountry Iron 14 inch Cast Iron Wok is suitable for induction cooking. The flat base ensures effective contact with induction cooktops, allowing for optimal heating. This feature makes it an excellent choice for those who prioritize versatility in their cookware. Using this wok on an induction stove means you can achieve high heat quickly, perfect for searing meats or achieving a perfect stir-fry. It's a great option for modern kitchens that utilize various cooking temperatures. -
Question:
How do I care for my Backcountry Iron Cast Iron Wok?
Answer: Caring for your Backcountry Iron Cast Iron Wok involves a few simple steps to maintain its seasoning and enhance its longevity. First, always clean the wok with warm water and a soft sponge—avoid soap, which can strip the seasoning. After cleaning, dry it thoroughly and apply a light coat of cooking oil to maintain its non-stick surface. Regularly seasoning the wok will ensure that it continues to improve over time. This kind of upkeep is especially important after cooking acidic foods, which can affect the seasoning. -
Question:
Can I use metal utensils with the Backcountry Iron Wok?
Answer: Using metal utensils with the Backcountry Iron 14 inch Cast Iron Wok is acceptable, provided they are not excessively sharp. While the wok is designed to be durable, using metal utensils can risk scratching the surface if excessive force is applied. Silicone or wooden utensils are often recommended to ensure longevity, especially if you're concerned about maintaining the seasoning. Ultimately, whatever you're cooking—be it a savory stir-fry or a slow-cooked pot dish—this wok will withstand typical cooking practices. -
Question:
What type of dishes can I prepare in the Backcountry Iron Wok?
Answer: The Backcountry Iron 14 inch Cast Iron Wok is incredibly versatile, allowing you to prepare a wide variety of dishes. From classic stir-fries to sautéed vegetables, and deep-fried items, it accommodates numerous cooking styles. You can also use it for slow-cooking stews or curries, as its excellent heat retention ensures that your meal cooks evenly. Additionally, the wok can also be used for baking or even grilling when placed over a flame. This multifunctional capability makes it a staple for any kitchen. -
Question:
Is the Backcountry Iron Cast Iron Wok pre-seasoned?
Answer: Yes, the Backcountry Iron 14 inch Cast Iron Wok typically comes pre-seasoned, providing a natural non-stick surface for your cooking right out of the box. This pre-seasoning helps to protect the cast iron from rust and enhances its cooking performance. However, to achieve best results, it's recommended to continue the seasoning process by applying a thin layer of oil after each use. This wok is perfect for cooking a variety of dishes, from high-heat stir-fries to delicate sauces, maintaining flavor and quality. -
Question:
What is the weight of the Backcountry Iron 14 inch Cast Iron Wok?
Answer: The Backcountry Iron 14 inch Cast Iron Wok weighs approximately 6-8 pounds, depending on its exact specifications. This weight provides stability during cooking, ensuring that the wok does not tip or slide on the stovetop. While some users may find it heavier than non-cast iron options, this weight contributes to better heat retention and distribution. The substantial heft is particularly beneficial when cooking large quantities of food, ensuring everything is evenly heated for a delicious meal. -
Question:
Can I use the Backcountry Iron Wok in the oven?
Answer: Yes, the Backcountry Iron 14 inch Cast Iron Wok is oven-safe and can be used at high temperatures. This feature allows you to start your dish on the stovetop and then transfer it to the oven for finishing or baking. This adaptability is key for recipes that require both stovetop and oven cooking, such as casseroles or baked stir-fries. Just be sure to use oven mitts when handling the hot wok to prevent burns, as its cast iron material retains heat very well. -
Question:
How does the flat base benefit my cooking with the Backcountry Iron Wok?
Answer: The flat base of the Backcountry Iron 14 inch Cast Iron Wok provides a stable cooking surface that maximizes contact with your stovetop, leading to better heat distribution. This is particularly advantageous when stir-frying, as it allows for quick searing and an even cook without hot spots. The flat base also provides ample space for larger amounts of ingredients, making it perfect for family-sized meals or meal prepping. Regardless of your cooking style, this feature enhances your overall culinary experience. -
Question:
Where can I buy Backcountry Iron 14 inch Cast Iron Wok with Flat Base and Handles in Philippines?
Answer: You can purchase the Backcountry Iron 14 inch Cast Iron Wok with Flat Base and Handles from Ubuy in Philippines. Ubuy offers a seamless shopping experience and provides a wide selection of kitchenware, ensuring you can easily find this high-quality wok. By choosing Ubuy, you can often enjoy various promotions and discounts, making it convenient to add this durable and versatile cookware to your collection.
Backcountry Iron Woks & Stir-Fry Pans P14W3 Editorial Review
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PHP 4926
Order now and get it around Saturday, August 08
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Features & Benefits
- Hand-made using a proprietary alloy and seasoned with the finest oils
- Superior heat retention for even cooking
- 14-inch diameter and 4-inch depth making it perfect for various cooking methods
- Compatible with gas, electric, and induction cooktops, oven, broiler, grill, and BBQ
- Cast iron wok is good for stir-fry, deep frying, and tossing
- Smoother finish than other cast iron brands and perfect for any cooktop
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