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Item #:
28436661
King Arthur, 00 Pizza Flour, Specialty Flour, Blend of 100% American-Grown Wheat, Non-GMO Project Verified, 3 Pounds(Pack of 4)
Item #:
28436661
PHP 2215
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Crafted to produce great-tasting Neapolitan Style pizza that bakes well even in home ovens.
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What Stands Out
Premium Quality
Made from 100% American-grown wheat, this pizza flour ensures superior texture and flavor, elevating homemade pizzas and providing an authentic taste that rivals pizzerias.
Non-GMO Verified
This flour is Non-GMO Project Verified, guaranteeing that you use a product free from genetically modified organisms, aligning with health-conscious consumers' preferences for natural ingredients.
Convenient Packaging
Available in a pack of four 3-pound bags, this specialty flour provides ample supply for multiple baking sessions, perfect for family cooks and pizza enthusiasts ready to unleash their creativity.
Product Details
- Milled from a proprietary blend of hard and soft wheat to exacting '00' standards
- Crafted to produce great-tasting Neapolitan style pizza, even in home ovens
- Incredibly finely milled for achieving quintessential leopard spots on Neapolitan pizza
- Produced by King Arthur Baking Company, a 100% Employee-Owned B Corporation
- Suitable for making focaccia and calzones in addition to pizza
- Non-GMO, 3 pounds per pack, with 4 packs included
| Product Dimensions | 0.39 x 0.39 x 0.5 inches (1 x 1 x 1.3 cm); 3 Pounds (1.36 kg) |
| Item model number | Ad-bm11-23326 |
| Manufacturer | AmazonUs/KIOTJ |
| Units | 192.0 Ounce |
| Brand Name | King Arthur |
| Allergen Information | Wheat |
| Specialty | GMO Free, Vegetarian |
| Diet Type | Kosher, Vegan, Vegetarian |
| Item Form | Raw Flour |
| Global Trade Identification Number | 10071012060075 |
| Set Name | 4-pack |
| Part Number | DAILYLIVEA334 |
| Model Number | Ad-bm11-23326 |
| Container Type | Bag |
| Flavor | Traditional Pizza Dough |
| Cuisine | Italian cuisine |
| Age Range Description | Adults |
| Item Type Name | King Arthur Baking Company, u201900u2019 Pizza Flour, Specialty Flour, Blend of 100% American-Grown Wheat, Non-GMO Project Verified, 3 Pounds |
| Item Weight | 3 Pounds (1.36 kg) |
| Item Package Weight | 5.81 Kilograms |
| Number of Items | 4 |
| Unit Count | 192.0 Ounce |
| Size | 48 Ounce (Pack of 4) |
| Color | Natural |
Who Should Buy?
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Home Bakers
Ideal for home bakers aiming to produce high-quality pizza crusts with a professional texture and flavor.
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Pizza Enthusiasts
Great for pizza lovers who want to replicate restaurant-style dough at home using premium ingredients.
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Health-Conscious Cooks
Perfect for those seeking non-GMO ingredients as this flour is verified and made from 100% American-grown wheat.
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Casual Cooks
Not suitable for casual cooks who prefer all-purpose flour for general baking and may find 00 flour specialized.
Product Description
King Arthur, 00 Pizza Flour, Specialty Flour, Blend of 100% American-Grown Wheat, Non-GMO Project Verified, 3 Pounds(Pack of 4)
About This Item
Introducing King Arthur, '00' Pizza Flour, the secret ingredient to creating the perfect homemade pizza every time. This specialty flour is a blend of 100% American-grown wheat, ensuring that you are supporting local farmers while enjoying a high-quality product. What sets King Arthur Pizza Flour apart from the competition is its Non-GMO Project Verified certification.
This means that you can trust that this flour is made from non-genetically modified ingredients, giving you peace of mind about what you are serving to your family and friends. With each purchase, you will receive a convenient pack of 4 bags, each containing 3 pounds of flour. This generous quantity ensures that you'll always have enough flour on hand for all your pizza-baking adventures. King Arthur Pizza Flour is a versatile addition to your pantry. Use it not only for traditional pizza crusts but also for other delectable creations such as focaccia, breadsticks, and calzones.
Let your creativity run wild as you experiment with different recipes using this premium pizza flour. Whether you're a seasoned pizza enthusiast or just starting your culinary journey, King Arthur Pizza Flour is the perfect choice for you. Its fine texture and high protein content contribute to a light and airy crust that will impress even the most discerning pizza connoisseurs. This pizza flour is also suitable for a variety of dietary needs. It is free from nuts and dairy, making it an excellent option for those with allergies or intolerances.
Additionally, King Arthur Pizza Flour is vegan and plant-based, making it an inclusive choice for a wide range of customers. Bring the taste of Italy to your kitchen with King Arthur Pizza Flour. This authentic, artisanal flour will elevate your homemade pizza to new heights. Whether you prefer a classic margherita or a gourmet combination of toppings, this premium pizza flour will provide the perfect foundation for your culinary masterpiece. Don't settle for ordinary pizza crusts.
Upgrade your homemade pizzas with King Arthur, '00' Pizza Flour - the ultimate choice for pizza perfection. Try it today and transform your pizza nights into a celebration of flavor and creativity.
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is King Arthur 00 Pizza Flour used for?
Answer: King Arthur 00 Pizza Flour is primarily used for making authentic Neapolitan-style pizza. Its finely milled texture allows for a light and airy crust, ideal for achieving the perfect balance of crispy outside and chewy inside. Additionally, this flour can be used for crafting artisan breads and pastas, expanding your culinary repertoire beyond pizza. -
Question:
Why is King Arthur 00 Pizza Flour considered specialty flour?
Answer: King Arthur 00 Pizza Flour is classified as specialty flour because of its unique milling process and high protein content, which differentiates it from all-purpose flour. This fine grind helps create a silky dough that can be stretched thin without tearing, which is essential for traditional pizza making. The use of 100% American-grown wheat also ensures its quality and consistency in baking. -
Question:
Is King Arthur 00 Pizza Flour non-GMO?
Answer: Yes, King Arthur 00 Pizza Flour is Non-GMO Project Verified. This means it is made without any genetically modified organisms, aligning with the growing consumer demand for non-GMO products. For those focused on clean eating and sourcing trustworthy ingredients, this flour is a reliable choice. -
Question:
Can I use King Arthur 00 Pizza Flour for recipes other than pizza?
Answer: Absolutely! While this flour excels at creating pizza dough, it can also be used for making pasta, focaccia, and even certain types of bread. Its fine grind provides excellent gluten development, making it versatile for various baked goods. Experimenting with this flour in different recipes can yield delicious results. -
Question:
What makes King Arthur 00 Pizza Flour ideal for high-temperature baking?
Answer: King Arthur 00 Pizza Flour is designed for high-temperature baking, which is crucial for crafting professional-grade pizzas. The flour's low ash content and protein level facilitate moisture retention and texture, allowing pizzas to cook evenly and develop a delightful char. This makes it perfect for use in home ovens as well as pizza ovens. -
Question:
How should I store King Arthur 00 Pizza Flour?
Answer: To maintain the quality of King Arthur 00 Pizza Flour, it is best stored in a cool, dry place, preferably in an airtight container. This helps prevent moisture absorption and prolongs its shelf life. Ensuring the flour is free from exposure to humidity and enclosed in a secure environment allows you to keep its freshness and performance intact. -
Question:
Is King Arthur 00 Pizza Flour suitable for gluten-free diets?
Answer: No, King Arthur 00 Pizza Flour is not gluten-free, as it is made from wheat. Those with gluten intolerances or celiac disease should opt for specially formulated gluten-free flours. However, King Arthur offers a range of gluten-free baking mixes and flours if you're looking for alternatives. -
Question:
What are the benefits of using 100% American-grown wheat in your flour?
Answer: Using 100% American-grown wheat in King Arthur 00 Pizza Flour ensures high quality and supports local agriculture. It typically means better controls over the growing and milling processes, leading to a more consistent and flavorful product. Many chefs prefer American wheat for its known quality attributes, contributing to better baking results. -
Question:
How do I know if my dough is ready when using King Arthur 00 Pizza Flour?
Answer: A well-kneaded dough using King Arthur 00 Pizza Flour should be smooth, elastic, and pass the 'windowpane test,' where stretching it reveals a thin, translucent film without tearing. Once this texture is achieved, let it rest as directed in your recipe. This resting phase allows the gluten to relax, making it easier to stretch into a pizza shape. -
Question:
Where can I buy King Arthur 00 Pizza Flour in Philippines?
Answer: You can conveniently purchase King Arthur 00 Pizza Flour at Ubuy in Philippines. This platform offers a variety of King Arthur products, making it easy to find the flour you need to create delicious homemade pizzas and other baked goods.
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PHP 2215
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Features & Benefits
- Milled from a proprietary blend of hard and soft wheat to exacting ‘00’ standards
- Incredibly finely milled, perfect for achieving leopard spots on pizzas
- King Arthur Baking Company is a 100% Employee-Owned Company
- Produces great-tasting Neapolitan Style pizza
- Versatile dough can be used for focaccia and calzones
- No trip to Italy required
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