Yaxell
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Yaxell Ketu SG2 Santoku Knife - Made in Japan 6.5 blade
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Yaxell Ketu SG2 Santoku Knife - Made in Japan 6.5 blade
Experience unparalleled sharpness and exceptional durability with the Yaxell Ketu Santoku Knife, handcrafted in Japan from high-performance SG2 stainless steel.
Yaxell Ketu SG2 Santoku Knife - Made in Japan 6.5 blade
Item #: 94800063

Yaxell Ketu SG2 Santoku Knife - Made in Japan 6.5 blade

Item #: 94800063

PHP 18685

Price Details

Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )

*All items will import from US

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Experience unparalleled sharpness and exceptional durability with the Yaxell Ketu Santoku Knife, handcrafted in Japan from high-performance SG2 stainless steel.
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What Stands Out

Superior Material
Crafted from SG2 steel, this knife offers exceptional edge retention and strength, ensuring it remains sharp longer than typical stainless steel knives.
Japanese Craftsmanship
Manufactured in Japan, this Santoku knife embodies traditional techniques that enhance its performance and longevity, making it a reliable kitchen tool for home cooks and professionals alike.
Ergonomic Design
With a comfortable handle and balanced weight, the knife provides excellent control and precision, reducing hand fatigue during extended use and enhancing the cooking experience.

Product Details

Shop Yaxell Ketu SG2 Santoku Knife - Made in Japan 6.5 blade online at a best price in Philippines. B0CZYRKBTX
Brand NameYaxell
ManufacturerYaxell
UPC811111035177
Item Type NameSantoku Knife
Included ComponentsYaxell Ketu SG2 Santoku Knife
Blade EdgePlain
Construction TypeForged
Blade Material TypeSG2 Powder Stainless Steel
Handle MaterialPakkawood with Mosaic Rivet
Is the item dishwasher safe?No
BladeLength6.5 Inches (16.5 cm)
Item Weight6.56 ounces (185.98 grams)
Item Length11.62 Inches (29.5 cm)
ColorBlack & Stainless Steel
Blade ColorStainless Steel
Blade MaterialSG2 Powder Stainless Steel
BrandYaxell

Who Should Buy?

Suitable For
  • Professional Chefs

    Ideal for chefs who require precision and quality in their kitchen tools, enhancing their culinary skills.

  • Culinary Enthusiasts

    Perfect for home cooks who appreciate high-end kitchenware and want to elevate their cooking experience.

  • Gift Seekers

    A thoughtful gift for weddings or housewarmings for friends who enjoy cooking and fine kitchenware.

Not Suitable For
  • Budget Shoppers

    Not ideal for those looking for affordable knives, as this product falls into the high-end price range.

Product Description

Yaxell Ketu SG2 Santoku Knife - Made in Japan 6.5 blade

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is the blade material of the Yaxell Ketu SG2 Santoku Knife?

    Answer: The Yaxell Ketu Santoku Knife features a blade made from SG2 super steel, which combines high carbon content with vanadium for exceptional hardness and edge retention. This superior material allows the knife to maintain sharpness longer than traditional stainless steel. Customers appreciate the balance between durability and ease of re-sharpening, making it a great choice for both professional chefs and home cooks alike.
  • Question: What is the purpose of the Santoku design in the Yaxell Ketu knife?

    Answer: The Santoku design of the Yaxell Ketu knife makes it an incredibly versatile tool for slicing, dicing, and chopping a variety of food items. Its broad blade design is ideal for scooping ingredients from the cutting board into pots or pans. The word 'Santoku' translates to 'three virtues,' referring to its ability to perform well with meat, fish, and vegetables, showcasing its adaptability in different cooking scenarios.
  • Question: How do I maintain the sharpness of the Yaxell Ketu knife?

    Answer: To maintain the sharpness of your Yaxell Ketu knife, regularly hone the blade with a honing rod and store it properly in a knife block or protective sheath. Avoid cutting on hard surfaces like glass or stone, as these can dull the edge. For occasional sharpening, consider using a whetstone or professional sharpening service to preserve the knife's integrity, ensuring it remains a staple in your kitchen for years.
  • Question: What is the weight of the Yaxell Ketu Santoku Knife?

    Answer: The Yaxell Ketu Santoku Knife typically weighs around 6 to 8 ounces, providing a balance that feels comfortable in hand without being too heavy. This weight distribution enhances control while cutting, allowing for precise movements during food preparation. Users often note that the lightweight design reduces hand fatigue, making it perfect for lengthy cooking sessions or intricate tasks.
  • Question: Can I use the Yaxell Ketu knife for professional kitchens?

    Answer: Absolutely! The Yaxell Ketu Santoku Knife is an excellent choice for professional kitchens. Its high-quality materials and craftsmanship ensure durability and reliable performance under pressure. Chefs appreciate the precision cutting and the way it retains its edge, making it suitable for extensive food prep without frequent sharpening. Versatile enough for various cooking styles, it enhances efficiency and effectiveness in a fast-paced environment.
  • Question: Is the Yaxell Ketu knife suitable for left-handed users?

    Answer: Yes, the Yaxell Ketu Santoku Knife is designed to be suitable for both right-handed and left-handed users. Its symmetrical shape offers an ergonomic grip for everyone. Users have found that its balance and design ensure comfort regardless of the dominant hand, which is particularly appreciated among chefs who work with varying styles and techniques.
  • Question: What is the overall length of the Yaxell Ketu Santoku Knife?

    Answer: The overall length of the Yaxell Ketu Santoku Knife is approximately 11.5 inches, including the handle. This length strikes a balance between control and functionality, making it ideal for a variety of cutting tasks. Users often find that the extended length allows them to handle larger ingredients without sacrificing precision, enhancing their overall cooking experience.
  • Question: What type of handle does the Yaxell Ketu Santoku Knife have?

    Answer: The Yaxell Ketu Santoku Knife features a D-shaped, resin-infused PakkaWood handle that provides a comfortable and secure grip. The design is not only aesthetically pleasing but also resistant to moisture and temperature changes. This ergonomic shape is loved by users as it reduces hand fatigue and allows for a stable hold during extended use, making food preparation more enjoyable.
  • Question: Where can I buy Yaxell Ketu SG2 Santoku Knife - Made in Philippines 6.5 blade?

    Answer: You can buy the Yaxell Ketu SG2 Santoku Knife at Ubuy. They offer this premium quality knife in your region, ensuring that you get an authentic Japanese product delivered to your doorstep swiftly and securely.
  • Question: Is the Yaxell Ketu knife dishwasher safe?

    Answer: No, the Yaxell Ketu Santoku Knife is not dishwasher safe. Hand washing is highly recommended to preserve its blade and handle integrity. Dishwashers can expose the knife to harsh detergents and high temperatures that can cause damage. By washing it gently with mild soap and water and drying it immediately, you can ensure its longevity and performance in your kitchen.

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Pros

  • Exceptional sharpness and edge retention
  • Lightweight and well-balanced design
  • Beautiful premium aesthetics and craftsmanship
  • Ergonomic handle for comfortable grip
  • Made from high-quality SG2 steel

Cons

  • Higher price point

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PHP 18685

Order now and get it around Thursday, August 27

QTY:

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Features & Benefits

  • Crafted in Seki, Japan using exclusive SG2 powder stainless steel.
  • High 63 Rockwell hardness rating for superior edge retention.
  • Stainless clad 3-layer construction offers enhanced durability and corrosion resistance.
  • Features a stunning tsuchime finish for easy food release.
  • Comfortable contoured handle with a traditional Japanese mosaic pin.
  • Lightweight design ideal for both right and left-handed users.

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