Item #:
219142040
The Vegan Creamery: Plant-Based Cheese, Milk, Ice Cream, and More by Miyoko Schi
Item #:
219142040
PHP 4807
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The Vegan Creamery is more than a Miyoko Schinner book. It's a revolution.
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What Stands Out
100% Plant-Based
Crafted entirely from plants, this range offers delicious alternatives to traditional dairy products, ensuring a cruelty-free experience without sacrificing taste.
Versatile Products
From cheese to ice cream, The Vegan Creamery provides a diverse selection that caters to various culinary needs, making it easy to enjoy plant-based meals and snacks.
High Quality
Miyoko Schi's products boast artisanal quality, using premium ingredients that enhance flavor and texture, appealing to both vegans and non-vegans alike.
Product Details
| ISBN-13 | 9780593836071 |
| Type | Does not apply |
| ISBN | 9780593836071 |
| Item Weight | 1.5 lbs (680 grams) |
Who Should Buy?
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Vegan Dieters
Individuals following a vegan lifestyle will appreciate delicious and innovative plant-based alternatives to animal products.
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Health-Conscious Consumers
People looking for healthier alternatives to dairy products will benefit from the nutritional profiles of these plant-based options.
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Lactose Intolerant
Those with lactose intolerance can enjoy various dairy-like flavors without the discomfort associated with traditional dairy products.
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Traditional Dairy Lovers
Individuals who prefer the taste and texture of traditional dairy products may not find this alternative satisfying.
Product Description
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Is The Vegan Creamery: Plant-Based Cheese, Milk, Ice Available to Shop Online in Philippines?
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PHP 4807
This product is not Fulfilled by Ubuy and can take minimum 10 days in delivery. We might cancel the product from the order and refund you if any issue arise with the delivery of this product.
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Over 75 innovative plant-based recipes for butters, creams, cheeses, and desserts.
- Learn to create dairy-like flavors and textures using nuts, seeds, and unique plant ingredients.
- Miyoko Schinner is a pioneer in plant-based dairy, bringing depth and complexity to vegan cuisine.
- Includes recipes for popular items like ice cream, truffle cheese, and yogurt.
- The book encourages exploration of diverse plant milks and their culinary potential.
- Perfect for both chefs and home cooks looking to elevate their plant-based dishes.
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