Features & Benefits
- Versatile option for any bakery, pizzeria, or restaurant
- Can be used in all yeast-leavened goods
- Airtight vacuum packaging extends shelf life
- Requires dissolving in warm water
- Product of Mexico
- Pack of 1
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- TableTop King Lesaffre Red Star 1 lb. Vacuum ...
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Item #:
2000965
TableTop King Lesaffre Red Star 1 lb. Vacuum Packed Bakers Active Dry Yeast
Item #:
2000965
PHP 1314
Price Details
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*All items will import from US
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Imported from USA store
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The airtight vacuum packaging helps to extend this yeast's already lengthy shelf life by keeping moisture out.
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What Stands Out
Premium Quality
Made by Lesaffre, a renowned name in yeast production, ensuring high-quality and reliable performance for all baking needs.
Vacuum Packed
Sealed in a vacuum, this yeast maintains its potency and freshness longer, reducing waste and ensuring exceptional baking results every time.
Versatile Use
Ideal for a variety of baked goods, from bread to pastries, catering to both professional bakers and home enthusiasts for versatile baking options.
Product Details
| Is Discontinued By Manufacturer | No |
| Product Dimensions | 4 x 4 x 4 inches (10.2 x 10.2 x 10.2 cm); 12.8 ounces (362.88 grams) |
| UPC | 778554308490 689267117425 |
| Manufacturer | TableTop Kink |
| Units | 16.0 Ounce |
| Brand Name | LeSaffre |
| Item Form | Powder |
| Specialty | Vegan |
| Coin Variety 1 | Dry Yeast |
| Leavening Agent Type | Active Dry Yeast |
| Set Name | Single |
| Part Number | 4308490 |
| Cuisine | Universal |
| Container Type | Bag |
| Number of Items | 1 |
| Unit Count | 16.0 Ounce |
| Item Weight | 12.8 ounces (362.88 grams) |
| Item Package Quantity | 1 |
| Item Package Weight | 0.46 Kilograms |
| Package Size Name | 1 lb. |
| Size | 16 Ounce (Pack of 1) |
| Country of Origin | This item will be imported from US |
| Date First Available | March 30, 2021 |
| What is in the box | TableTop King Lesaffre Red... For more details, please check description/product details |
Who Should Buy?
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Home Bakers
Ideal for home bakers seeking reliable yeast for bread, rolls, and pizza dough, ensuring consistent results.
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Professionals
Perfect for professional bakers who need high-quality yeast for commercial baking or large quantities.
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Storage Needs
Suitable for users looking for vacuum-sealed packaging that extends shelf life and maintains freshness.
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Casual Users
Not ideal for occasional bakers who rarely use yeast, as the amount may lead to wastage.
Product Description
TableTop King Lesaffre Red Star 1 lb. Vacuum Packed Bakers Active Dry Yeast
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is TableTop King Lesaffre Red Star Active Dry Yeast used for?
Answer: TableTop King Lesaffre Red Star Active Dry Yeast is primarily used for baking bread and other yeast-leavened products. This yeast helps dough rise by converting sugars into carbon dioxide and alcohol during fermentation. It's perfect for home bakers aiming for airy loaves or pastries. When combined with the right ingredients, this active dry yeast can elevate your baking to professional standards, yielding delicious results in recipes for sourdough, pizza crusts, or cinnamon rolls. -
Question:
How do I activate TableTop King Lesaffre Red Star Active Dry Yeast?
Answer: To activate this yeast, dissolve it in warm water (around 100°F to 110°F) with a pinch of sugar and let it sit for about 5-10 minutes until frothy. This indicates the yeast is active and ready for use. Proper activation ensures your dough rises adequately, resulting in wonderfully baked goods. Be cautious not to use boiling water, as it can kill the yeast, preventing your bread from rising properly. This process is essential for any recipe that requires yeast. -
Question:
Can I use TableTop King Lesaffre Red Star Yeast for gluten-free baking?
Answer: While TableTop King Lesaffre Red Star Active Dry Yeast can be used with gluten-free recipes, the results heavily depend on the supporting ingredients. Gluten-free flours often require specific binding agents like xanthan gum to mimic the texture of traditional wheat flour. Therefore, it's essential to follow recipes specifically designed for gluten-free baking to ensure successful results. Many bakers have achieved great outcomes in gluten-free bread and pizza using this yeast along with the right combination of ingredients. -
Question:
Is the packaging of TableTop King Lesaffre Red Star Yeast effective?
Answer: Yes, the vacuum-packed packaging of TableTop King Lesaffre Red Star Active Dry Yeast preserves its freshness and potency. This airtight seal prevents moisture and exposure to air, which can compromise the yeast's effectiveness. Having it vacuum-sealed ensures that you can store it longer without losing its leavening power. It's advisable to store it in a cool, dry place, and once opened, you may keep it refrigerated for added longevity. -
Question:
What are some tips for using TableTop King Lesaffre Red Star Yeast successfully?
Answer: For best results with TableTop King Lesaffre Red Star Yeast, ensure your ingredients are at the right temperature. Use warm liquids to activate the yeast, and do not add salt directly to the yeast, as it can hinder activation. Allow the dough to proof in a lightly warm area, which can improve rising. If you're baking bread, punch down the dough after the first rise to release gas pockets for a better texture. Experimenting with different recipes will help you discover the versatility of this yeast. -
Question:
How long can I store TableTop King Lesaffre Red Star Active Dry Yeast?
Answer: TableTop King Lesaffre Red Star Active Dry Yeast can typically be stored for up to two years if unopened, due to its vacuum-sealed packaging. Once opened, it is best used within four to six months for optimal performance. To maximize freshness, keep it in the refrigerator or freezer. This ensures that you maintain its leavening properties, which is crucial for successful baking, making it essential to manage its storage carefully. -
Question:
Is TableTop King Lesaffre Red Star Yeast suitable for beginners?
Answer: Absolutely, TableTop King Lesaffre Red Star Active Dry Yeast is suitable for bakers of all skill levels, including beginners. Its reliable performance and clear activation instructions make it easy to incorporate into various baking recipes. Beginners can start with simple bread recipes that require minimal ingredients and techniques. This way, they can gain confidence and gradually advance to more complex baking projects while enjoying the process with consistent results. -
Question:
What features set TableTop King Lesaffre Red Star Yeast apart from other brands?
Answer: TableTop King Lesaffre Red Star Active Dry Yeast is renowned for its quality and consistent performance. Its ability to activate quickly and produce excellent fermentation results sets it apart from many other brands. Additionally, its vacuum packaging ensures prolonged shelf life and freshness, making it a reliable choice for frequent bakers. The strong fermentation power translates to fluffy, well-risen baked goods, ideal for both novice and experienced chefs. This yeast is particularly praised in the baking community for its robust flavor contributions. -
Question:
Where can I buy TableTop King Lesaffre Red Star 1 lb. Vacuum Packed Bakers Active Dry Yeast in Philippines?
Answer: You can purchase TableTop King Lesaffre Red Star 1 lb. Vacuum Packed Bakers Active Dry Yeast on Ubuy in Philippines. Ubuy offers a convenient shopping experience, providing easy navigation and access to this high-quality yeast among various baking supplies. Whether you are a professional baker or an enthusiastic home cook, Ubuy ensures you have access to this essential ingredient to elevate your baking projects.
LeSaffre Active Dry Yeasts Editorial Review
The TableTop King Lesaffre Red Star 1 lb. Vacuum Packed Bakers Active Dry Yeast has garnered a positive reception among avid home bakers. Many customers appreciate the yeast for its Consistent performance, noting that it reliably produces light and fluffy breads and rolls. The vacuum-sealed packaging is cited as an effective way to maintain the yeast's freshness, allowing it to last even when stored in the freezer. This is particularly valuable for frequent bakers, as the 1-pound quantity provides a significant amount of yeast that can be utilized over an extended period. Users highlight the importance of proofing the yeast before use, especially since it is not the instant dissolve variety. Those who have taken this step report excellent results. However, some bakers comment that while the yeast is reliable for standard doughs, it may struggle with sweeter doughs, suggesting that a different yeast specifically designed for sweet doughs would yield better results. Overall, Consumer experiences indicate satisfaction with the yeast's quality and effectiveness, as well as its storage capabilities. The feedback points to a long lifespan, with some users reporting successful usage even after several years of storage. **
Customer Reviews & Ratings
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Pros
- Consistent performance in baking, producing light and fluffy breads.
- Vacuum packing maintains freshness.
- Large quantity (1 lb) is cost-effective for regular bakers.
- Good storage capabilities when kept in the freezer.
- Positive results when properly proofed before use.
Cons
- Not ideal for high-sugar doughs; may require a different yeast for sweet recipes.
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