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Item #:
13288971
FERMFAST Alpha Amylase Enzyme Single Dose Pack 15 gram
Item #:
13288971
PHP 811
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Thermostable powdered Alpha-amylase enzyme for hydrolysis of long-chain starch molecules into short-chain dextrins.
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What Stands Out
Precision Dosing
Each 15-gram pack ensures precise enzyme dosing, maximizing efficiency in starch breakdown and enhancing product consistency for brewing and baking applications.
High Purity Formula
FERMFAST Alpha Amylase features a high-purity enzyme formula, providing reliable performance and superior results compared to competitors, ensuring optimal fermentation and improved flavors.
Easy Usage
Designed for convenience, the single-dose format eliminates measuring errors, making it accessible for both home brewers and professional bakers, enhancing productivity and reducing preparation time.
Product Details
| Brand | FERMFAST |
| Item Length | 4.700 |
| Item Width | 3.100 |
| Item Height | 0.100 |
| MPN | Does Not Apply |
| Type | Not Available |
| Final Product | Not Available |
| UPC | 888690063891 |
| Item Weight | 0.03 lbs (10 grams) |
Who Should Buy?
-
Home Brewers
Ideal for home brewers looking to improve fermentation efficiency and enhance flavors in their mash process.
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Bakers
Beneficial for bakers who want to increase dough softness and improve bread texture through enhanced starch breakdown.
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Food Manufacturers
Useful for food manufacturers needing precise starch conversion for products like syrups and sauces to achieve better viscosity.
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Casual Users
Not suitable for casual users who may not fully understand enzyme usage or require simple fermentation methods.
Product Description
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Customer Questions & Answers
-
Question:
How do I use the Alpha Amylase enzyme?
Answer: Add 1/3 of the sachet to the mash, boil, then add the remaining 2/3 and hold at optimal temperature. -
Question:
What temperature should I maintain for optimal enzyme activity?
Answer: Maintain a temperature between 185–203°F (85–95°C) for optimal results. -
Question:
Is this enzyme suitable for all starch-based substrates?
Answer: Yes, it is suitable for grains, potatoes, and various other starch-based substrates.
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Features & Benefits
- Single dose pack of 15 grams, perfect for efficient mashing.
- Transforms long-chain starch into short-chain dextrins for better fermentation.
- Stable up to 230°F, with optimal activity at 185–203°F.
- Ideal for grains, potatoes, and other starch-based substrates.
- Easily mixable—just add 1/3 for initial mash and 2/3 after boil.
- Requires calcium ions for maximum enzyme activity.
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