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Item #:
120736590
Sri Sri Tattva Compounded Asafoetida - Hing ,50g Pack of 5
Item #:
120736590
PHP 1753
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Imported from USA store
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Order now and get it around Tuesday, July 14
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What Stands Out
Premium Quality Hing
Made from the finest asafoetida, ensuring a potent flavor and aroma that enhances your culinary creations, making every dish more delicious and authentic.
Convenient Packaging
Pack of 5 allows for easy storage and ensures you always have fresh asafoetida on hand, ideal for regular cooking without frequent reordering.
Health Benefits
Rich in dietary fiber and known for digestive health benefits, making it not just a spice but a valuable ingredient for well-being and traditional remedies.
Product Details
| Item Weight | 0.55 lbs (250 grams) |
Who Should Buy?
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Vegetarian Cooks
Ideal for those who want to enhance flavors in vegetarian dishes without using garlic or onions.
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Digestive Health Seekers
Beneficial for individuals looking to improve digestion and relieve gas or bloating symptoms.
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Curry Enthusiasts
Perfect for home cooks who love adding authentic flavors to traditional curries and Indian recipes.
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Garlic Lovers
Not suitable for individuals who prefer dishes rich in garlic flavor, as it serves as a garlic substitute.
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Allergy-Prone Users
Might not be recommended for those with allergies to certain botanical ingredients related to asafoetida.
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Non-Vegan Dieters
Not ideal for strict vegans who may be concerned about compounded ingredients potentially including animal derivatives.
Product Description
Sri Sri Tattva Compounded Asafoetida - Hing ,50g Pack of 5
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is Sri Sri Tattva Compounded Asafoetida?
Answer: Sri Sri Tattva Compounded Asafoetida, also known as Hing, is a popular culinary spice derived from the resin of the Ferula plant. It is widely used in Indian cooking for its unique flavor profile that mimics the taste of garlic and onion. This product comes in a 50g pack of 5, making it convenient for frequent use in various recipes. It's especially favored in vegetarian dishes to enhance flavor and is also appreciated for its digestive benefits. -
Question:
How do you use Sri Sri Tattva Compounded Asafoetida in cooking?
Answer: To use Sri Sri Tattva Compounded Asafoetida, a small pinch is usually sufficient to infuse dishes with its strong flavor. It is typically added to hot oil at the beginning of cooking to release its aromatic properties, which beautifully enhances lentil soups, vegetable curries, and even rice dishes. For best results, mix it with other spices to create rich flavor layers in your meal. -
Question:
What are the health benefits of Asafoetida?
Answer: Asafoetida, including Sri Sri Tattva’s version, is known for its various health benefits. It acts as a digestive aid, helping to alleviate gas and bloating when used in cooking. Its anti-inflammatory and antimicrobial properties also contribute to overall gut health. It can be particularly beneficial in vegetarian diets where it provides additional flavor along with digestive support. -
Question:
Is Sri Sri Tattva Compounded Asafoetida suitable for vegetarians and vegans?
Answer: Yes, Sri Sri Tattva Compounded Asafoetida is entirely suitable for both vegetarians and vegans. The product is made from natural plant-based ingredients and does not contain any animal-derived components. This makes it an excellent seasoning choice for those following plant-based diets, ensuring that your meals are flavorful without compromising dietary restrictions. -
Question:
How should Sri Sri Tattva Compounded Asafoetida be stored?
Answer: To maintain the freshness and potency of Sri Sri Tattva Compounded Asafoetida, it should be stored in a cool and dry place, away from direct sunlight. Keeping it in an airtight container can also help to protect it from moisture and keep its aroma intact. Proper storage will ensure that you can enjoy its robust flavor in your dishes over time. -
Question:
Can Sri Sri Tattva Compounded Asafoetida be used in gluten-free cooking?
Answer: Absolutely, Sri Sri Tattva Compounded Asafoetida is gluten-free, making it a versatile spice for anyone with gluten sensitivities or celiac disease. It's perfect for flavoring gluten-free dishes, such as lentil stews or vegetable stir-fries, allowing everyone to enjoy delicious meals without health concerns related to gluten. -
Question:
What dishes can be enhanced with Sri Sri Tattva Compounded Asafoetida?
Answer: Sri Sri Tattva Compounded Asafoetida is versatile and can elevate a variety of dishes. It’s commonly used in lentil soups, bean dishes, vegetable stir-fries, and curries. It can even be sprinkled in marinades or dressings for a savory kick. Whether cooking traditional recipes or experimenting with modern vegetarian cuisine, it’s an essential ingredient for adding depth and flavor. -
Question:
Is there a difference between powdered and compounded Asafoetida?
Answer: Yes, compounded Asafoetida, like Sri Sri Tattva's product, is a mixture that often includes wheat flour or rice flour along with hing to ease its use. This differs from pure hing, which can have a more potent aroma and flavor. The compounded version is generally easier to use in cooking and balances well in recipes, making it a preferred choice for many home cooks. -
Question:
Can I use Asafoetida in non-Indian recipes?
Answer: Certainly! While Asafoetida is a staple in Indian cuisine, it can also be used creatively in non-Indian recipes. It can enhance sauces, soups, and stews where a savory depth is desired. Consider adding it to plant-based dishes, pasta, or even fusion recipes to infuse an unexpected, delightful flavor that will surprise your taste buds. -
Question:
Where can I buy Sri Sri Tattva Compounded Asafoetida - Hing, 50g (Pack of 5) in Philippines?
Answer: You can purchase Sri Sri Tattva Compounded Asafoetida - Hing, 50g (Pack of 5) from Ubuy, which offers a smooth shopping experience for this product in Philippines. Ubuy provides various options for purchasing and often features deals to make it easier for you to stock up on this essential spice for your kitchen.
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