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YAMASAN KYOTO UJI Japanese Sakura Cherry Blossom Powder 1.4oz | For Baking and Cooking, Easily Add a Cute Pink Color and Flavor, Allergen-Free, Non-GMO, Japanese Drinks, Spring Mix 40g
Add the natural flavor, scent, and color of Japanese cherry blossom to your cooking and baking!
YAMASAN KYOTO UJI Japanese Sakura Cherry Blossom Powder 1.4oz | For Baking and Cooking, Easily Add a Cute Pink Color and Flavor, Allergen-Free, Non-GMO, Japanese Drinks, Spring Mix 40g
Item #: 244639883

YAMASAN KYOTO UJI Japanese Sakura Cherry Blossom Powder 1.4oz | For Baking and Cooking, Easily Add a Cute Pink Color and Flavor, Allergen-Free,

Item #: 244639883

PHP 2322

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Diet type :
  • Gluten Free

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Add the natural flavor, scent, and color of Japanese cherry blossom to your cooking and baking!
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Product Details

Shop YAMASAN KYOTO UJI Japanese Sakura Cherry Blossom Powder 1.4oz | For Baking and Cooking, Easily Add a Cute Pink Color and Flavor, Allergen-Free, Non-GMO, Japanese Drinks, Spring Mix 40g online at a best price in Philippines. B0DTHKSSHM
Product Dimensions 0.71 x 4.72 x 6.1 inches (1.8 x 12 x 15.5 cm); 1.41 ounces (39.97 grams)
Manufacturer YAMASAN KYOTO UJI
Units 1.4 Ounce
Brand NameYAMASAN KYOTO UJI
Item FormPowder
Diet TypeGluten Free
SpecialtyAllergen-Free
Allergen InformationAllergen-Free
FlavorSakura
Region of OriginJapan
Age Range DescriptionAll Ages
Container TypeTub
CuisineJapanese
Part NumberCHA-0226
Unit Count1.4 Ounce
Item Weight40 g
Number of Pieces1
Item Package Weight0.04 kg
Size1.4 Ounces (Pack of 1)
ColorPink

Product Description

YAMASAN KYOTO UJI Japanese Sakura Cherry Blossom Powder 1.4oz | For Baking and Cooking, Easily Add a Cute Pink Color and Flavor, Allergen-Free, Non-GMO, Japanese Drinks, Spring Mix 40g

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


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Customer Questions & Answers

  • Question: What is YAMASAN KYOTO UJI Sakura Cherry Blossom Powder used for?

    Answer: YAMASAN KYOTO UJI Sakura Cherry Blossom Powder is versatile for baking and cooking, ideal for adding a delightful pink hue and subtle cherry blossom flavor to various recipes. You can sprinkle it on desserts like cakes and pastries, mix it into smoothies, or enhance Japanese drinks. Its unique taste and vibrant color not only make your dishes visually appealing but also infuse them with a seasonal essence, perfect for spring-themed events or cultural celebrations.
  • Question: Is this Sakura Cherry Blossom Powder allergen-free?

    Answer: Yes, YAMASAN KYOTO UJI Sakura Cherry Blossom Powder is allergen-free, making it a safe option for those with common food allergies. The powder is crafted without ingredients that typically trigger allergic reactions, allowing you to enjoy it in your culinary creations without worry. This quality is particularly beneficial for family gatherings where guests may have varied dietary restrictions, ensuring everyone can enjoy your beautifully crafted dishes.
  • Question: Can I use this powder for beverages?

    Answer: Absolutely! YAMASAN KYOTO UJI Sakura Cherry Blossom Powder is perfect for enhancing beverages. It can be incorporated into teas, lattes, or cocktails, creating a unique flavor profile and visually stunning drinks. For instance, mixing it into a milk tea not only adds sweetness but also transforms it into a pastel centerpiece for brunches or gatherings. It's an excellent way to impress your guests with both taste and aesthetic appeal.
  • Question: Is the Sakura Powder non-GMO?

    Answer: Yes, this product is non-GMO, meaning it is made without genetically modified organisms. This is essential for consumers who prioritize natural and organic ingredients in their cooking. Using non-GMO powders like the Sakura Cherry Blossom Powder ensures that you're incorporating traditional and authentic flavors into your culinary practices, making it an ideal choice for health-conscious individuals or those who embrace natural food products.
  • Question: How can I incorporate this powder into my baking?

    Answer: You can use YAMASAN KYOTO UJI Sakura Cherry Blossom Powder in various baking recipes to add a delightful taste and a charming pink hue. Simply add the powder to cake batters, cookie dough, or frosting for a visually stunning outcome. For instance, a layer cake colored and flavored with this powder can be a fantastic centerpiece at a birthday party or spring celebration, impressing guests with its aesthetics and flavor.
  • Question: What flavor does the Sakura Powder provide?

    Answer: The Sakura Cherry Blossom Powder offers a delicate and subtly sweet floral flavor, reminiscent of springtime in Philippines. This unique taste enhances various dishes and beverages without overpowering them. It's perfect for dishes where you want to uplift the flavor profile, such as in Japanese desserts like mochi or as a surprise element in traditional Western pastries, allowing for a fusion of flavors that surprise and delight.
  • Question: Can this powder be used in savory dishes?

    Answer: Yes, YAMASAN KYOTO UJI Sakura Cherry Blossom Powder can be creatively used in savory dishes. While its floral notes are typically associated with desserts, it can add an unexpected twist to sauces, marinades, or even rice dishes. For instance, adding a pinch to a stir-fried vegetable dish can introduce a subtle sweetness that complements the vegetables, making it a unique addition to family dinners or cultural cuisines.
  • Question: How should I store the Sakura Cherry Blossom Powder?

    Answer: To maintain the freshness and flavor of YAMASAN KYOTO UJI Sakura Cherry Blossom Powder, store it in a cool, dry place away from direct sunlight. Keeping it in an airtight container will preserve its vibrant color and delicate flavor. Proper storage ensures that your Sakura Powder remains ready for use whenever you want to elevate your culinary creations, making it an easy ingredient to incorporate in your cooking routine.
  • Question: Are there any specific recipes recommended for this powder?

    Answer: While YAMASAN KYOTO UJI Sakura Cherry Blossom Powder can be used in countless recipes, a few popular applications include sakura-flavored mochi, cherry blossom-infused milkshakes, and elegant frostings for cakes and cupcakes. You can also try it in Japanese sweets like sakura daifuku or use it as a decorative sprinkle on desserts. Experimenting with this powder can lead to delightful culinary surprises at any gathering or event.
  • Question: Where can I buy YAMASAN KYOTO UJI Sakura Cherry Blossom Powder?

    Answer: You can purchase YAMASAN KYOTO UJI Sakura Cherry Blossom Powder through Ubuy in Philippines. Ubuy is a reliable online platform that offers a wide range of international products, ensuring you receive authentic and high-quality ingredients for your culinary adventures.

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