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Black sesame mung bean cake,handmade mooncake,Mid-Autumn Festival mooncake,old-fashioned traditional pastry,Mid Autumn gifts pack,soft cake cookies,
87% of respondents would recommend this to a friend
PHP 1436
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Delicious mung bean and black sesame mooncakes, healthy and delicious, easy to carry, with a strong mung bean flavor, soft and fragrant taste, melting in the mouth.
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What Stands Out
Product Details
| Package Dimensions | 4.72 x 4.72 x 4.72 inches (12 x 12 x 12 cm); 8.82 ounces (250.05 grams) |
| Manufacturer | Sivia-HD |
| Units | 5 Ounce |
| Flavor | Unflavored |
| Brand Name | Sivia |
| Cuisine | Chinese |
| Unit Count | 5 Ounce |
| Number of Items | 5 |
| Item Package Weight | 250 g |
| Number of Pieces | 5 |
| Size | 1 Ounce (Pack of 5) |
Who Should Buy?
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Festival Celebrators
Ideal for those celebrating the Mid-Autumn Festival, offering a traditional treat to share with family and friends.
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Health-Conscious Eaters
Great for individuals looking for a healthier dessert option, as black sesame and mung bean provide beneficial nutrients.
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Gift Givers
Perfect for anyone seeking unique gifts, this beautifully packaged cake makes a thoughtful present for loved ones.
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Diet Restriction
Unsuitable for those with specific dietary restrictions like gluten or nut allergies, due to potential cross-contamination.
Product Description
Black sesame mung bean cake,handmade mooncake,Mid-Autumn Festival mooncake,old-fashioned traditional pastry,Mid Autumn gifts pack,soft cake cookies, instant breakfast bread, Dim sum, sweets (250g)
Customer Questions & Answers
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Question:
What ingredients are used in the Black sesame mung bean cake?
Answer: The Black sesame mung bean cake is primarily made from high-quality mung beans, black sesame seeds, sugar, and wheat flour. These ingredients combine to create a unique flavor and texture that is both rich and delightful. Black sesame seeds are known for their nutty and slightly sweet taste, while mung beans provide a creamy filling. This cake is a popular choice during the Mid-Autumn Festival and makes for a cherished traditional pastry that can be enjoyed as a dessert or snack. It's an excellent treat for sharing with family and friends during festive gatherings. -
Question:
Is the Black sesame mung bean cake suitable for vegetarians?
Answer: Yes, the Black sesame mung bean cake is suitable for vegetarians since it is made from plant-based ingredients. With its mung bean and black sesame base, this traditional pastry offers a delicious option for those following a vegetarian diet. The absence of animal-derived products makes it a great alternative for celebrations like the Mid-Autumn Festival. You can enjoy it as a snack or serve it at gatherings, ensuring all guests can partake in the festive experience regardless of their dietary preferences. -
Question:
How should I store the Black sesame mung bean cake?
Answer: It's best to store the Black sesame mung bean cake in a cool, dry place, ideally at room temperature, to maintain its softness and flavor. If you wish to keep it longer, consider refrigerating it in an airtight container to preserve its freshness. This way, you can enjoy it over several days without compromising its delightful taste. It's perfect for sharing during family gatherings or enjoying as a tasty snack with a hot beverage, ensuring that every bite remains soft and delicious. -
Question:
Can the Black sesame mung bean cake be frozen?
Answer: Yes, the Black sesame mung bean cake can be frozen to extend its shelf life. To do this, wrap the cake tightly in plastic wrap or place it in an airtight container to prevent freezer burn. When you’re ready to enjoy it, simply thaw it at room temperature for a few hours. Freezing is an excellent way to keep these traditional pastries on hand for unexpected guests or personal cravings, allowing you to savor the familiar flavors of the Mid-Autumn Festival anytime. -
Question:
What occasions are best for serving the Black sesame mung bean cake?
Answer: The Black sesame mung bean cake is especially popular during the Mid-Autumn Festival, where it symbolizes unity and togetherness. However, it’s also perfect for various occasions such as family gatherings, parties, or as a thoughtful gift for friends and loved ones. Its exquisite taste and traditional significance make it a meaningful addition to any celebration. Whether served as a dessert or a snack during tea time, this cake can enhance the joyous atmosphere of any special event. -
Question:
What is the texture of the Black sesame mung bean cake?
Answer: The Black sesame mung bean cake has a soft and slightly chewy texture, which is typical for traditional pastries of this kind. The outer layer is often delicate, while the inner filling of mung beans and sesame is creamy and smooth, providing a satisfying contrast. This delightful texture makes it enjoyable to eat, whether as a dessert or during festive celebrations. Pair it with tea or coffee for a comforting experience, or serve it alongside savory dishes during a meal for a balanced flavor profile. -
Question:
Is the Black sesame mung bean cake gluten-free?
Answer: No, the Black sesame mung bean cake is not gluten-free as it typically contains wheat flour in its dough. This ingredient contributes to the cake's texture and structure, making it a traditional pastry favorite. If you're looking for gluten-free options, consider exploring alternative recipes that use gluten-free flour or other ingredients. However, for those who enjoy gluten-based treats, this cake offers a delightful option to celebrate special occasions like the Mid-Autumn Festival with family and friends. -
Question:
What is the cultural significance of the Black sesame mung bean cake?
Answer: The Black sesame mung bean cake holds significant cultural meaning, particularly during the Mid-Autumn Festival, symbolizing reunion and harmony among family and friends. Traditionally, it's a time for families to come together, giving and sharing mooncakes as a gesture of love and appreciation. This pastry's unique flavors and textures also remind us of our heritage and the importance of celebrating traditions. Sharing this cake during festive occasions fosters connection, making it a cherished culinary symbol of celebration and unity. -
Question:
How can I incorporate Black sesame mung bean cake in my breakfast?
Answer: Black sesame mung bean cake can make a delightful addition to breakfast. You can serve it alongside a cup of tea or coffee, providing a nutritious and flavorful start to your day. The soft cake can also be paired with fresh fruits, nuts, or yogurt for a balanced meal. Additionally, it can be included in breakfast spreads when hosting brunches or gatherings, allowing guests to enjoy the unique flavors while offering a twist on traditional toast or pastries. -
Question:
Where can I buy Black sesame mung bean cake in Philippines?
Answer: You can buy Black sesame mung bean cake at Ubuy in Philippines. Ubuy offers a broad selection of handmade mooncakes and traditional pastries, making it easy to find the special treats you need for the Mid-Autumn Festival or any other occasion. With a commitment to quality and authenticity, shopping at Ubuy ensures you receive the best delicacies that celebrate your cultural heritage. Simply visit their website and browse through the available options to make your purchase today.
Sivia Snack Cakes Editorial Review
Black sesame mung bean cake is a traditional pastry perfect for the Mid-Autumn Festival. Handmade with care, each cake weighs 1 ounce, coming in a pack of five to share with family or friends. The soft texture and delightful flavor showcase the authentic Chinese cuisine experience, making it a wonderful gift pack for the festive season. Its appealing package dimensions and lightweight make it convenient for any occasion, especially for dim sum or as an instant breakfast treat. Many find these mooncakes a nostalgic reminder of traditional celebrations, ideal for making new memories during this cultural festivity.
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Pros
- Handmade for authentic taste and quality
- Soft texture is perfect for easy enjoyment
- Traditional recipe brings nostalgic flavors
- Great as gifts for festivals or family gatherings
- Convenient pack size for sharing
Cons
- Flavor may not appeal to everyone
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Product Price History
Important information
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PHP 1436
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Features & Benefits
- Handmade traditional mooncakes perfect for the Mid-Autumn Festival.
- Deliciously soft and fragrant with a unique mung bean flavor.
- A healthy dessert option that melts in your mouth.
- Conveniently packaged for on-the-go enjoyment.
- Ideal for afternoon tea, meal replacement, or as a thoughtful gift.
- Long shelf life of 150 days for lasting freshness.
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